Fried malanga fritters, best eaten with our homemade spicy pikliz.
4
Beef and bulgar wheat meatballs.
1.75
Fried chicken leg and thigh.
12
Stewed fowl chicken in Creole sauce.
14
Stewed vegetables with beef.
12
Fried beef meatballs.
13
Fried turkey legs.
12
Fried pork shoulder.
13
Oxtail in gravy.
16
Fried goat leg.
16
Fried codfish balls.
14
Stewed Conch in Creole sauce.
22
Stewed vegetables with conch.
23
Fried red snapper.
20
Steamed snapper in white sauce.
22
Fried plantain.
1
White, black, red, or green bean sauce.
2
Rice and red beans.
5
Black mushroom rice.
6
Champagne, Fruit Cola, or Banana.
2
Traditional Haitian Lemonade made with lemons, limes and essence.
3
Passionfruit blended with your choice of water or milk.
5
Papaya blended with your choice of water or milk.
5
Soursop blended with your choice of water or milk.
5
Haitian beer brewed in Port-au-Prince.
6